On November 15, 1969, Dave Thomas opened his very first Wendy’s restaurant in Columbus, Ohio at 257 East Broad Street. In no time, the quick-service chain became known for its square beef patties, made from fresh beef, and iconic Frosty desserts
High-quality, fresh ingredients set Wendy's food apart, and ensure our menu is Fast Food Done Right. To deliver the best dining experience, we have to use the best ingredients, and that starts with sourcing from like-minded supplier partners
Looking for an inexpensive on-the-go meal. Try a 4 for $4 or a Biggie Bag.
Wendy's offers a wide variety of salads and other healthy options. Try the Summer Strawberry or the Southwest Avocado Salad.